Vorstadtbeiz
“Meat—A Matter of Attitude”
Perfectly aged cuts of meat from Switzerland and Argentina, paired with carefully selected wines, form the centerpiece of our menu.
Perfectly aged cuts of meat from Switzerland and Argentina, paired with carefully selected wines, form the centerpiece of our menu.
You can enjoy a hearty “lunch” at this suburban restaurant just as easily as a cozy dinner with family, friends, or business associates.
Simple Swiss specialties are combined with a modern culinary style and complemented by regional products.
The highest quality standards for the ingredients - especially the meat- are of the utmost importance here.
The data is maintained by the tourism destinations in Eastern Switzerland.
Entry updated on: 11.08.26, 20:33
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Entry updated on: 11.08.26, 20:33
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